Tag Archives: NYC

New not-yet Norms

Apparently I have a subconscious desire for making several major life changes all at once. Three years ago I got married, became Mrs., moved to New York (which also meant moving in with my husband), and started seminary all in the same week. And now, over the span of 6 weeks, I graduated seminary, was ordained a Deacon in the Episcopal Church, became the Rev., moved from Chelsea to West Harlem and started my first clergy call at Trinity Wall Street.

The new norms are numerous, and not quite normal yet. Here are the top three:

1. Groceries. One of the selling points (or in our case, renting points) to our new place is that it’s across the street from a grocery store. Awesome! And said grocery happens to have the best craft beer selection in all of NYC. Even awesomer (you heard me). But we are Trader Joe junkies. We love TJ products, and we love that they cost the same in NYC that they cost in CLT.  And now the closest TJ’s is 50 blocks away… so we’re torn about whether we should somehow schedule weekly/bi-monthly trips to TJ’s, or just cut it out of our routine all together and accept the reality of expensive groceries in The City. Booo. Also, the Harlem Fairway does not deliver for free like it does in Chelsea. Double boo. Gluten-free Jay will have to adjust his shopping habits twice over.

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Panoramic View of Thunderstorms from our Patio

2. Pepper. People in our building know who Pepper is whether they have met her or not. Why? Because we made the mistake of leaving her alone for 3hrs on her very first day in a new space to attend a great birthday party in Brooklyn. Going to the party was not a mistake… underestimating Pepper’s shock to the system was. We came home to the sound of Pepper barking at the elevator door. Note that we heard her barking on the 1st floor, but we live on the 8th. Noise carries down those elevator shafts! So we left an apology note in the elevator, “Hello new neighbors! Sorry for the three hours of barking you may have put up with today… Pepper is normally quiet, promise!” And then I left Jay’s number for complaints (hehe). Instead we got a nice “Thanks for being so courteous, and welcome!” note on our note. WIN! But any time we meet new neighbors, they say, “This must be Pepper…” Yep. She’s doing much better now, though the fireworks and thunder aren’t helping much.

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First day of work (but also: YAY real refrigerator!)

3. Clergy Collar. It appears I am allergic to my collar–or the collar studs at least. I’ve always had a metal allergy, but I can’t remember the last time I had to mess with it. Today I ordered new collar studs and less-tight collars in hopes that this new clergy getup won’t feel like an itchy noose around my neck. It’s hard enough to come up with professional-not-frumpy-female clergy outfits… and it’s hard enough to get used to the implications of wearing a collar in a world where it can signify a range of things for an even broader range of people. It may sound silly, but I try to be sure I never have a scowl on my face. I mean, really! It’s a serious adjustment, though “lauren laughs” isn’t much of a scowler.

There are a gazillion other little things like… Do I keep my personal cell phone and carry two around or migrate everything to my work phone? Relearning Microsoft and all it’s hangups. Not being able to crowd source my peers for wisdom and insight on church dorkdom. Not knowing everyone in my building or neighborhood. Commuting. But figuring out how to navigate “our daily bread,” caring for our fur baby, and acclimating to my new uniform (with snazzy accents on a good day) and all it represents… those are every-day adjustments that will def take some time to normalize.

Lord help us, and thank you Jesus.

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Marathon Recap

Well it has taken me a while to sit down to write out my thoughts/feelings about Sunday’s race, but that’s partly because it took me a while to process such a huge experience.

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Mom, me and Jay at the finishing area the day before the race

I was so much more relaxed going into this year’s marathon.  Jay was quite busy gearing up at work, but Mom was here making soup and cookies while I painted my nails purple.  It was all pretty chill until Saturday afternoon.  Then reality, excitement and fear started to settle in.

I didn’t sleep a wink Saturday night.  Jay got up at 3am to head into work and then to the start village where he’d be field-producing the pre-race coverage.  My alarm was set for 5am, at which point I got dressed, made my UCAN breakfast to drink later, looked over my checklist to be sure I didn’t forget anything, and kissed my mom goodbye.  I walked out the door to find an adorable poster attached to the “wet floor” sign in our hallway thanks to my wonderful neighbor.  I flagged a cab to Union Square where I met up with the rest of the Alzheimer’s team for a 5:45am team picture and a 6am departure.  Our friend Amy from out of town hitched a ride with the team, so I had someone to distract me on the ride over.  I ate my over-night oats and stared out the window.  Once in Staten Island, we had to go through several security checks.  One officer was concerned about the chia seeds in my water, saying it looked like metal balls floating in a bottle (because that’s what metal balls do… they float… right.)  We were not permitted to bring any opaque bags, which included trash bags to sit on, so I just had to hide mine in my pocket.  Really, the list of items you could or could not bring totally depended on the security guard that stopped you.

Once in, Amy and I walked over to where ABC was producing their coverage.  Amy used to work at the station, so she was just as eager to see the news crew as I was.  We got hugs of encouragement during a commercial break, and then it was back to business.  Amy left to find the blue section of the village, and I stayed by the ABC staging area because it happened to be in the green section of the village (and I was in Green Wave #1).  At one point I felt a jacket plop down on me from above and looked up to see Jay on the other side of the barrier, headset still on, mouthing ‘keep warm!’  It was pretty chilly and windy out there.

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Amy, Kim, Jay and me at the WABC staging area in the start village

Right before my coral opened, I drank my UCAN and changed my shoes/socks, shedding a few layers and returning Jay’s jacket.  He mouthed from the stage, ‘I LOVE YOU SO MUCH!’ and we waved goodbye.  The corrals were lined with porto-potties and I made two stops for good measure.  Then it was time to line up.  It was cold, but time to strip down to the essentials.  I tried to throw my jacket over to the side of the crowd, but elbowed some woman in the head in the process.  I felt reeeeallly bad about that.

And then I heard, “On your marks, get set, go!”

I said, “That’s it??” and then slowly made my way with hundreds of runners to the start mats.  To my knowledge, there was no clock at the start mats–this proved problematic later.  I had no idea how much time had lapsed since the gun-time, so it was hard to gauge my pace.  The green wave runs on the lower level of the Verrazano Bridge, so I had no satellite reception to help me out.  People following me on their computers had a better sense of how I was running than I did.

I knew my first mile would be slow and my second mile would be fast.  I didn’t try to weave through people.  I just went with the flow and surged when I saw an opening.  It was actually less crowded than I imagined.  And despite rumors that runners on the lower level of the bridge get peed on, I did not see (or feel) any evidence to support the claim.

Coming off the bridge I felt the tongue of my left shoe putting pressure on the top of my foot.  I decided to pull over and adjust, thinking it would be better to lose a few seconds than run uncomfortably 24 miles more.

And then I just ran.  The miles went by quickly.  I was comfortable and kept reminding myself not to go out too fast.  My Garmin would say 8:00 or 7:55 pace, and I’d pull back.  I told myself to save it for Central Park.

Brooklyn gets the prize for best cheering.  The crowds were just awesome.  And the fact that I got to see my friends Becca, Bianca and Nick between miles 11 and 12 gave me something to look forward to and then carry with me.  Every few minutes I’d cross another timing mat and think, ‘Alright friends and family, now you know where I am…’ I especially wondered how Jay was feeling about my splits since he gets concerned as a husband but pushes me as a coach.

At one point I crossed Norman Street in Brooklyn–felt like Aimee was smiling down on me running around the streets of her favorite city.

And then it was time for the Queensboro Bridge.  It’s a beast.  I had run over it twice in the past several weeks, so I was mentally prepared.  Right as I reached the bridge a live band was playing “Eye of the Tiger” and that made me laugh as I started to ascend.  The bridges are the quietest part of the marathon–the only stretches where fans aren’t stacked 5 deep.  But then coming back down the Queensboro bridge, you begin to hear the 1st Ave crowds.  As I ran down the exit ramp, not yet seeing the crowds but hearing them cheer, I blurted out “Holy ****!” It’s that kind of moment.  On 1st Ave I knew my legs were starting to get tired, but also I knew I had less than 10 miles to go.  I started counting the streets as we headed north, knowing I’d see some familiar faces at 88th.

Suddenly my dear friend Tanya was running toward me.  I knew she planned to jump in at 88th, but I was still surprised when it happened.  She had a bib, but it’s just so easy to miss people when you are 1 of millions.  We waved to a bunch of teammates and took off.  Tanya told me my last 5k was a few seconds off pace, so we picked it up.  She filled me in on who had won and how some of our elite friends had fared.  And then she basically distracted, encouraged, and pushed me the rest of the race.  We dedicated miles to my family.  We dedicated miles to her family.  We dedicated miles to things I can’t repeat.  We talked about my Grandma Lucy who I was racing in memory of.  We talked about Tanya’s mother who had purple hair (though she thought it was red) like me.  And really when I say “we talked” I mean I listened to Tanya talk.  She ran ahead to get water or Gatorade for me.  She made me do crazy things like striders (to stretch my legs a bit) and butt kicks (to loosen my quads) and high knees (to make me look silly).  People running near us were probably like ‘who is the girl with so much energy?’ But they didn’t have to wonder for long because while others were slowing down, we were speeding up.

And this is where it gets tricky.  We slowed some on the 3/4 mile slight incline (feels less slight after 20 miles) that is 5th Ave.  Tanya helped me push through by giving me landmarks to strive toward.  Then we turned into the Engineers Gate entrance of Central Park and I knew I was almost home-free.  I run in the park several times a week.  I know every curve, straightaway, up and down.  I was in “lets-do-this” mode.  So Tanya started to pick it up.  It hurt.  But I thought, ‘I can do anything for 3 miles–the faster I run the sooner I’m done.’ And we just kept passing people left and right.  She stopped counting at 50.  At one point she said, “There’s a woman up there with wings on her shoes.”  I looked up and said, “That’s Carol–she’s awesome.”  Tanya ran up beside Carol and said, “I’m running with Lauren.  Come finish with us.”  I caught up and said, “Come with us Carol.”  She smiled and said, “Good job Lauren.”  And we went on.  I knew Carol’s goal was 3:30 and lots of people around us were wearing 3:30 pace bibs as well.  I think Tanya and I both thought we had a BQ in the bag at this point.  Her Garmin was reading sub-8 pace (mine was too, though I didn’t look at it until after the race).  I almost said to her, “We’ve got this, we can cruise in now.”  But I kept quiet and kept pushing.  And we kept getting faster.  We exited at 7th Ave to run along 59th and I could see Columbus Circle up ahead.  “You’re so strong, Lauren.  Give it everything you’ve got!” Tanya said.  We hung a right at the circle and re-entered the park for the home stretch.  I saw the sign for 400 meters, then 300, then 200 (where the shortest and hardest incline of the race is located), then 100… then with arms up in the air and a huge smile, I crossed the finish.  My hips were screaming at me, but I felt amazing.

I walked a few steps, remembered to stop my Garmin, and looked at the screen for the first time in 9 miles.  It said 3:35:11.  I turned to Tanya and said, “My watch has been all over the place, but it’s possible I didn’t break 3:35.”  She pulled out her phone to check my finishing time on the NYCM App… sure enough, 3:35:07.  I threw my arm over her shoulder and said, “Honestly, I didn’t have another 7 seconds in me–If that’s my time, I’m totally happy with it.”  And then she pretty much carried me for a mile of walking, which is impressive if you know how petite Tanya is.

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Some non-creepy stranger took this pic of me leaning on Tanya at the finish

We found Jay, beaming with pride, and then my Mom jumping up and down.  I PR’d by over 16 minutes.  It was an amazing race. A-MAZ-ING.  Truly.

Jay, Mom and I swung by the Team Alzheimer’s after-party for an hour or so before I decided I needed to get off my feet and on the couch.  I soaked in the tub and we ordered take-out from Bare Burger.  The further I got from the race, the more obsessed I became with those 7 seconds.

Monday came and I was up early for class.  Mom had to catch her train back to VA and Jay had to head into work.  Before Jay left I said, “If there happen to be any marathons close by in the next few weeks…” He said, “My wheels are already turning.”

That night I went to the Team Alzheimer’s happy hour to celebrate all we had accomplished together–raising over $435,000 is pretty awesome!  I was especially eager to hear about the races for our several first-timers.  You only get one first marathon.

Talking to the team coaches, we all agreed that I ran a great race but probably went out too conservatively and had too much left in the tank at the finish.  One coach suggested I run the Rohoboth Beach marathon in 4 weeks and even offered to pace me since he’s running it (for fun) anyway.  I texted Jay as I left the bar: “DE in 4 weeks.” He responded, “I know.  Tanya and I talked about it.”  And then proceeded to tell me they’d both go and run with me if I wanted to do it.  With two beers and 3 sliders in my belly, I was feeling confident.  Walking home I pretty much decided my body could handle it, I’m healthy, and it’s sure as heck easier to run another in 4 weeks than it is to train countless hours for a race next year.  I told myself I’d wait till my massage the next day to see if Leslie thought my legs were up to the challenge.

But the next day I woke up and felt differently.  Instead of stewing over 7 seconds, I started to relish in the freedom of no training, no plan, and no goals.  I reflected again on how awesome my race was, how hard I pushed and how happy I was with the results.  I thought more about why the 7 seconds were nagging me and realized it had more to do with whether or not I was measuring up to my friends’ expectations and less to do with my own priorities and expectations.  And as soon as I realized that, I realized just how silly the notion was, knowing that 7 seconds wasn’t going to make a lick of difference to my friends, and those measurements were a figment of my imagination.  By the time Leslie told me my legs were in better shape than anyone she’d seen all week, it didn’t even matter.  I’d already made up my mind to stay thrilled with my race and leave the BQ behind.

Here’s what I know: I wanted to run a race that would make Grandma Lucy proud, and I did that.  I noticed things that made me laugh, I thought about things that gave me courage, I sung songs in my head that she would love.  I ran a huge PR, made new friends that are as passionate about ending Alzheimer’s as I am, and raised a lot of money with a lot of help.  I had a freakin’ blast doing it.  Nothing could top Sunday’s race.

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A super happy runner after a super awesome race!

I also know I need to catch up on some reading before exams arrive.  I need to take a break from running so as not to burn out.  I have a big year ahead of me, full of transition and discernment.  And I have some other dreams to chase after.

I said Sunday that not qualifying for Boston meant I could hang up my marathoning shoes.  And that’s very true.  But while I meant “for good” when I said it, I know there’s a good chance I’ll run another some day.  And if I want to run Boston, I’ll do what I’ve always done and run for charity.  Some people need a BQ.  I need a cause.  It’s the cause that makes me lace up my shoes on days I want to sleep in, not the PR.  So who knows… the world isn’t going to run out of causes any time soon, so I won’t likely run out of miles.

Till then, it’s been real.  Thank you Team Alzheimer’s.  Thank you friends and strangers along the course.  Thank you friends, family and strangers who donated to end the disease that stole my Grandma.  Thank you UA coaches and teammates.  Thank you Brian and Glen for your wisdom and perspective.  Thanks SMST Church for the posters that I missed.  Thanks Keegan and Kaylee for the home videos of support.  Thank you Tanya for inspiring and pacing me in the race of a lifetime.  Thanks Mom for coming up, cooking, and keeping me calm the way only a mom can.  And thanks Jay for coaching me through a very difficult semester and loving me through it all–you’re my biggest cheer leader and I can’t wait to be yours again in April (slash every day of our lives).

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Marathon Pre-Cap

The butterflies have officially set in.  This time tomorrow I’m hoping to write a race re-cap, but thought it might be interesting to begin with a pre-cap so I have a benchmark of sorts. 

All week I’ve been comparing this year to last year…

Last year I was nervous about running 26.2 for the first time.  This year I know I can finish.  I feel like I trained harder last year, but that’s because training was so new.  This year I feel like I trained about the same amount, but I know I’m stronger and more comfortable.  Last year I was nursing hamstring tendonitis.  This year my body is healthy.  Last year I was mourning the very recent loss of a dear friend in whose memory I was running, so emotions were high.  This year I’m running in memory of my Grandmother, whose loss I have been grieving for years and years as Alzheimer’s stole her away slowly.  It’s different.  And perhaps most significantly, last year I ended up running a race two weeks later than the one I trained for.  This year I am on schedule and sleeping in my own bed with power, heat, and hot water, and no fear of angry bystanders throwing objects at me on the course. 

My goal is to run 3:34:50.  That would be a BQ for me.  The number sounds doable when I look at all my other races and workouts.  Mentally I know I should be able to do this.  BUT 3:34:50 means running 26.2 miles at 8:12 pace, and that sounds crazy.  I just can’t comprehend maintaining that pace–totally boggles the mind.  So I’ll try to focus on the finish time and not dwell on the pace.  Trust the training, trust my beloved coach (as well as my Team Alzheimer’s and UA coaches–I’ve got a lot of support!), trust the race-day magic.

Tomorrow’s main objective is to have fun and run a race that my Grandmother would be proud of.  I know she’d rather I take in the full NYC Marathon experience than beat myself up over pace, so I promise to honor her in that.  Team Alzheimer’s doesn’t take the idea of a “Run to Remember” lightly, and neither do I. 

Time for bed.  Early start to a long day awaits.  Tucking myself in with lots of prayers and love I am feeling from near and far.

Goodnight, and GodSPEED!

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cooking, cuts and crazies

ok.  things we’ve made: cabbage and apples, soup and roasted winter veggies.

for the cabbage i just cut one apple, one head of cabbage, and half an onion and sauteed it in some olive oil, salt and pepper over medium heat.  oh, and i added a dash (and i mean dash) of cumin for some kick and a double dash of cinnamon.  it was yummy, but i cut the crap out of my thumb.  it’s healing.

then i made some soup because i needed to finish off our CSA veggies (it’s hard to use them up when jay is working nights).  i’m not sold on any recipe yet, but i’ll just tell you that i sauteed some peppers (including half a habanero), garlic and onions with some spicy turkey sausage.  i added 4 small potatoes and a turnip, diced, then some chicken stock, and then every other veggie i could find (cabbage, tomato, carrots, green beans) and let it simmer half an hour.  by the time my girlfriend farrell came over with a bottle of wine and jay came home with a loaf of crunchy bread, we were set.  the habanero definitely kicked the spice up a notch. 

today jay and i went to “the lobster place” at chelsea market and we were totally overwhelmed by the types of fish they offer.  we opted for something mostly prepared–the salmon burgers.  yummy.

at home i chopped up some butternut squash, some other kind of short squatty yellow squash, some cauliflower and a little garlic.  i tossed it with some olive oil, sage, little bit of curry and paprika.  i roasted it all on a cookie sheet at 450F for 40 minutes (i probably could have taken the veggies out at 30 minutes, but jay was on a run, so i let them roast a little longer).  the salmon patties were cooked in a skillet over medium heat for five minutes on either side.  easy peasy. 

i’m pretty excited we have local tomatoes that still taste like tomatoes in october, so i sliced that up too.  this meal was special enough to break out the place-mats and napkins boriana and julie gave us for our wedding.  and a bottle of wine from william, aerated with our snazzy wine thingy from anna and laurel.  other than accidentally missing yoga (sorry keith), it was a great night. 

we’re still cookin’.

almost forgot the part about crazies–i was ecstatic when farhan called to say he was visiting a school up here and wanted to crash our living room floor.  oh, how our friends get us through our homesickness!  but towards the end of a great visit, farhan and i were exiting the c-train at 23rd street when some dude in aviators walked up and swung at farhan’s face.  i don’t think farhan dodged the punch, i think the guy just missed… i think maybe he just wanted to scare us?  he definitely scared me.  and the one word that came out of my mouth in that moment was… “GOSH!”  (gosh?  really?)  at which point the guy started yelling at me and threatening to spit in my face.  farhan and i were (and are) totally ok, but like i said, crazy.  it was a total fluke, and i know people that have lived here for years that have never seen such things.  and i know the same could have happened just as easily in charlotte or even little lexington.  nonetheless, jay ordered some pepper spray for me to carry around.  and i will carry it with full knowledge that i’ll likely never have to use it.

so that’s the scoop.  i cooked some veggies, i cut my thumb, i met a crazed dude. 

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keepin’ it local in the kitchenette

there’s no question about it: cooking in a kitchenette sucks.  and yet we have all these nifty wedding gift kitchen gadgets, accompanied by notes from friends encouraging us to cook together, and we do enjoy cooking.  i did a search of “how to cook in a small kitchen” or “cooking in nyc” but everything i came across included a full-size fridge and a kitchen you could actually walk into–oh to be so lucky!

so we’re creating our own resource for kitchenette cookers.  we’ll see if it ends up being any help to anyone–at least it will get us out to our local markets and into the “kitchen!”

we ventured over to the green market at union square today.  jay was psyched to discover red jacket orchards from his home in upstate new york, so we bought their apples.  we walked past every stall before stopping for lunch to discuss our plan of action.  we fully intended to get some eggplant, squash, tomatoes, peppers, onions, and garlic… but then jay got distracted by some goat’s milk ice cream (yum) and i got distracted talking to a farmer.  turns out the central valley farm out of asbury, nj has a CSA option that is very city-friendly.

CSA stands for community supported agriculture–and if you don’t already know about it, i encourage you to learn more.  most CSAs i’ve encountered have included so much local farm fresh produce, i would never get around to eating it all.  most CSAs also ask that you pay for the entire season upfront–this is what ensures the farmer that his/her crops will be viable in the coming season.  buyers are like share-holders that keep local farming alive.  but central valley farm has a CSA program that allows us to buy one bag of produce–whatever is fresh off the farm that week–for $20.  and you only pay on the weeks you need it–no up-front commitment.  because jay and i had already bought apples and ice cream, we only had $18 remaining, which the farmer was happy to accept knowing he’d just secured a new weekly (or bi-weekly) patron. 

one thing i like about CSA is that it takes the decision making out of produce-shopping.  i hate making decisions!  instead we just take what’s fresh (this week it’s spaghetti squash, tomato, bell pepper, yellow string beans, potatoes, a turnip and a head of lettuce) and get creative cooking with it.

so tonight’s dinner:

we took the spaghetti squash, cut it in half length-wise, scraped out the pulp and seeds, placed it on a cookie sheet rind-up, and baked it at 375 for 40 minutes. 

jay cut organic chicken thighs into pieces and threw them in a large skillet.  at that point we realized we had no olive oil in the house (gasp!!!) nor did we have onion or garlic–next time we’ll include those ingredients, but you work with what you’ve got.

once the chicken pieces were browned but tender, we turned down the heat and added diced tomatoes and bell pepper, seasoning it with salt, pepper, oregano and red pepper flakes.

we took the squash out of the “oven” (i’ll have to take a picture of our combination microwave/oven sometime) and used a fork to pull the strands of squash from the rind.  we added it to the skillet, mixed it all together and served it up.

it was delicious.  shredded parm kicks it up a notch.

things we learned: we need olive oil, onion and garlic (how have we survived without these essentials for 2 months??)  we also learned that using the drippings from the chicken instead of olive oil added a lot of flavor to the veggies–like cooking rice in chicken broth.  we wished we’d had one more tomato.

it was a yummy, easy, healthy dinner.  it was also jay’s first time to eat spaghetti squash.  he liked it.

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mean people suck

remember that bumper sticker in the 90’s?

there are many things i have wanted to write about the past few days–my time spent as a prayer minister at st. paul’s chapel (across from ground zero) this past weekend, dad and wade’s visit and help with our extreme apartment makeover, pepper’s adjustment to city life and learning to poop on the sidewalk, how much greek hurts my head, jay’s and my first “house” party… and on and on.

but yesterday’s adventure on the M23 bus with jay takes the cake.

two high school friends of mine, becca and christy, collaborated on a “dance in public” event on the east side.  i was eager to go, and jay agreed to check it out, so we hopped the bus on west 23rd until we reached the end of east 23rd.  we were sitting near the front of the bus, where the seats face the center aisle.  across from us sat two women, both with canes, with an empty seat between.  up walked a very tall and big-boned woman, and she sat between them.

now this woman was big in that she was tall and thick.  she was not morbidly obese.  and while i’ll admit i’m the first to insist on putting down my armrest in an airplane to protect my seat-space, i could not believe how poorly this big-boned woman was treated. 

the cane-carrying woman to the big-boned woman’s right started spouting off: “you are just sick.  you are fat.  you really ought to take a look in the mirror.  how do you expect me to sit next to you?”

horrified, i elbowed jay, who started listening in too.  the big-boned woman responded, “i’m not taking up your seat. i’m not sick.  i think i look fine.” 

the cane-carrying woman went on, “oh, just shut up, shut up.” 

it was crazy.  jay and i were both embarrassed for the big-boned woman.  jay turned to me and said, “if that old woman is still on the bus when we get off, i’m going to say something to her on the way out.” 

we hit another stop, and the old woman started up again: “look at yourself.  how can you not know you’re fat.  you are really sick.” 

i’d had it.  and knowing jay had my back, i spoke up.

“ma’am?  ma’am.  can you please be quiet.  what you’re saying is very rude.” 

“this is a private conversation and none of your business, ” the old woman snapped back. 

“actually, you’re on a public bus, and talking loud enough for us all to hear,” jay said. 

and this little exchange went on.  she made fun of me for calling her ma’am… “what are you, from the south?”  “yes ma’am.”  “well maybe you should go back there.”

jay told her she gave new yorkers a bad name. 

the big-boned woman smiled a “thank you” as she exited the bus.  the old woman exited at the end of east 23rd with us.  we made sure to steer clear of her cane, lest she whop us upside the head.

my hands were shaking after the incident.  in talking to one of my peers today about it, he pointed out that while speaking up was the right thing to do, it did require us butting into someone else’s conversation, and so you’re left with opposing feelings of right and wrong.  maybe that’s what makes people uncomfortable when approaching justice–at times you have to be wrong to be right.  i was worked up for sure.

a few minutes later we were watching becca dance, talking to christy and admiring a giant pink moon rise over the east river.  the beauty of the city was restored. 

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welcome to my hood

you really don’t have to worry about looking like a tourist taking pictures in nyc, because everyone is taking pictures. i snapped a few while taking an evening stroll down the high line, which is conveniently located one block from my new home!

while i don’t want to upload them all, here are two pics from a little shrine i stumbled upon and showed to jay later.

this is a little random shrine to hope, with lots of little pieces of paper to write your hopes on.

and this is what i wrote!

a big thank you to whoever made this lovely shrine.

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you should start a blog!

the past 2 days, while saying goodbye to the charm city and preparing for life in the big apple, several people have told me i should start a blog. little did they know…

it’s true that “lauren laughs” was a great way to let everyone what was up back in africa… and it’s true that manhattan is like a foreign country… so here we are. day one. blogging in nyc.

sloanie dropped me off at the airport this morning. we both fought back tears. “this is no big deal! i’ll see you next week!!” and i will see her and a host of friends next week at jay’s and my wedding (holy moses), but i still shed a few tears waiting at security, and again as my plane descended to jfk. oh, the life changes! so many.

made it to my apartment. my first thought was, ‘wow. this is even smaller than i expected.’ my second thought was, ‘aww, jay bought me roses!’ and the rest of the day has been filled with similar paradoxical statements.

‘ugh, i’m back in a dorm!!!’

‘wow, everyone is so super friendly.’

‘there’s no way i’ll be able to study in our apartment.’

‘ooh, i like the library.’

‘i’m not cut out for this much cement.’

‘i love the super green campus!’

‘this is home.’

‘i miss home!’

i’m sure the tug-of-war will continue for a while.

in the mean time, hurricane irene is making her way to nyc. mandatory evacuations have begun, but i’m sitting pretty in chelsea. the campus is raised and cloistered, so we’re not too worried. jay has been at work since 6am, and he doesn’t yet know when he’ll get to come home. he knows he’ll be spending the night at the station tomorrow night. needless to say i haven’t done any nesting yet, as i imagine there will be plenty of time for that in the next two days.

i’m kinda looking forward to it.

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